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E. coli Outbreak in Beef May Have Widened to 5 States

 
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An outbreak of E. coli-tainted beef in Ohio and Michigan has produced additional cases in the states of New York, Kentucky, and Indiana, the Associated Press reported.

The outbreak has been traced to a meat supplier of the Kroger supermarket chain and other retailers in Ohio and Michigan. The supplier, Nebraska Beef Ltd., has recalled 5.3 million pounds of beef. Kroger also has recalled ground beef sold in both states.

The three new states each have a single confirmed case of the bacterial infection that matches 41 others confirmed in Ohio and Michigan, the wire service said, citing information from the U.S. Centers for Disease Control and Prevention.

While the stricken person in Kentucky lives near Ohio, the other two recent victims did not travel to either Midwestern state where the outbreak originated, a CDC spokesman told the AP.

The outbreak emerged between May 30 and June 24. While 21 of those stricken have been hospitalized, none has died, the CDC said.

Infection with this strain, E. coli O157:H7, can cause bloody diarrhea and dehydration, and in severe cases, kidney failure. Children, the elderly, and those with weakened immune systems are at greater risk of serious infection.

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