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FOOD MILES DON'T FEED CLIMATE CHANGE - MEAT DOES

That locally-produced, free-range, organic hamburger might not be as green as you think. An analysis of the environmental toll of food production concludes that transportation is a mere drop in the carbon bucket. Foods such as beef and dairy make a far deeper impression on a consumer's carbon footprint. "If you have a certain type of diet that’s indicative of the American average, you're not going to do that much for climate while eating locally...
http://environment.newscientist.com/channel/earth/dn13741-food-miles-dont-feed-climate-change--meat-does.html

Why would someone choose to be vegan? To slow global warming for one! Here are two uplifting videos to help everyone understand why so many people are making this life affirming choice: http://www.youtube.com/watch?v=fKr4HZ7ukSE and http://www.veganvideo.org

June 20, 2012 - 7:15am

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